The main hotel building with the
Reception, Lounge, Restaurant and Bar is situated a couple of minutes
walk from the airstrip where guests arrive on the only flight each day.
24 simple but very comfortable
individual chalets nestle amongst what remains of the island's old coconut
plantation. Each has a king-sized bed, large shower room and separate
toilet, lounge corner and spacious patio overlooking the gardens to the
sea beyond. Each chalet will accommodate a third adult and
child or two extra children.
The buffet style restaurant serves local cuisine
in an informal setting using mostly fresh produce including fresh fish
and vegetables from the island.
We also offer a special menu for vegetarians.